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Kristen Stevens
Title: Founder & CEO
Location: Squamish, British Columbia, Canada
Education: Practical Nursing Degree Okanagan College, Venture Graduate BCIT
Expertise: Recipe Developing, Recipe Testing, Food Photography
- Chef at an underground restaurant (AKA secret supper club)
- Author of Sugar Free Dinner Recipes cookbook
- Published in Food & Wine, My Fitness Pal, Honest Cooking, The Feed Feed, Real Housemoms, and The Recipe Critic.
- Featured in The Kitchn, Pioneer Woman, Pure Wow, Livestrong, Self, and more.
