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Kristen is the person working behind the scenes at The Endless Meal. She takes all the pics, creates all the recipes and eats all the leftovers.
She is also the chef and owner of a small, underground restaurant in Vancouver, Canada. Read More…

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Say no to cooking with these No Cook Coconut Curry Veggie Noodles! The vegetable noodles are smothered in a delicious and easy to make coconut curry sauce that softens them without having to turn on the stove. This healthy 20-minute dinner recipe is ideal for summer. It's also vegan + gluten-free + paleo + Whole30 compliant. | theendlessmeal.com

This is the Greek Salad Recipe I've been making for years and it is still the best one I've tried. It's the perfect healthy recipe to indulge in fresh summer veggies. You will LOVE it! | theendlessmeal.com

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