Well hello again! I know it has been a while and I want to thank you for not forgetting about me entirely. You didn’t forget about me completely did you? I won’t hold it against you if you did, it has been more days than I can count on both my hands.
So to make up for my disappearing act I decided to bake you some crispy apple chips. Seriously, these things are so good. They almost taste like they should be bad for you but I swear to you they’re not. They’re made up entirely of apples tossed with just a little lemon juice and cinnamon Yep, that’s it. Don’t you love it when food tastes good, is easy to make AND is actually healthy for you too? Makes me want to do a 1990′s style fist pump while yelling, “SCORE!”
Baked Apple Chips
Prep time
Cook time
Total time
These crispy little chips are actually completely healthy for you!
Author: The Endless Meal
Ingredients
- Apples
- A squeeze of fresh lemon juice
- A pinch of cinnamon
Instructions
- Preheat oven to 225 degrees. Line baking sheet (or two) with parchment paper or a silicone baking mat.
- Cut the apples crosswise into thin rounds. Don’t worry about removing the seeds, they’ll fall out or shrivel up as they cook.
- Toss the apple slices in a little fresh squeezed lemon juice. Sprinkle a little cinnamon over top and toss to coat.
- Lay apples in a single sayer on the parchment cover baking sheet. It is ok if they over lap just a little bit.
- Bake for 1 hour then remove from oven. Carefully (they’ll be hot!) flip over apple chips. Return to oven and bake for about 1 more hour.
- Watch carefully near the end so they do not burn.
- Remove from oven and let cook completely. Store in a sealed container.
Notes
I highly recommend you use fresh squeezed lemon juice. The stuff in the squeeze bottles has a funny flavour and will be noticeable in this recipe. I’ve left the quantities out on purpose. For this recipe you can easily make as many or as few as you would like.
{ 8 comments… read them below or add one }
I love apple chips. Simple recipes like this are always the best!
I totally agree. Simple is so often the best!
This is one of my favourite speedy snacks. I’ve tried with pears but it didn’t work as well – too much moisture perhaps?
This is the perfect fall snack. Simple and delicious!
Thank you so much, Natasha!!
I need these like now! Luckily, I have apples that I need to use up and always have lemon and cinnamon on hand! Yay!
And btw, I of course did not forget about you!
I’m going to click on your link to buy Thesis in a few… wish me luck, I’ve been dreading this!! xo
I love when a read a recipe and realize that I have everything I need to make them in my kitchen. Helps when there is only three ingredients
Good luck with installing Thesis. You can do it, girl!!
I wanted to let you know that I installed it. I was looking around in there and somehow something happened and when I’m using Thesis my site is totally blank. Yikes. Now I’m very scared. So whenever I’m working on it, my site will be gone. Ahhhh!!!
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