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A glass jar full of fresh cherry vinaigrette ready to be poured on the cherry salad. It is sitting on a blue table with fresh cherries around the jar.

Balsamic Cherry Vinaigrette

4.9 stars (26 ratings)
3 Comments
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Gluten Free Gluten Free Vegetarian Vegetarian Vegan Vegan Paleo Paleo Refined Sugar-Free Refined Sugar Free

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This pretty Balsamic Cherry Vinaigrette is made with fresh cherries. It's a (sugar-free!) sweet summer salad dressing that's super easy to make in your blender!

A glass jar full of fresh cherry vinaigrette ready to be poured on the cherry salad. It is sitting on a blue table with fresh cherries around the jar.

Why we love Balsamic Cherry Vinaigrette

  • Pour this vinaigrette over your salad and every bite will taste like summer. 
  • It's sweet and totally sugar-free. The sweet cherries are all you need. 
  • Fresh cherries are such a treat, even blended into a salad dressing.
  • The prettiest vinaigrette you'll ever find!

A few other favorite cherry recipes

  • Fresh Cherry Sauce
  • Coconut Cherry Ice Cream
  • Summer Quinoa Salad with Cherries and Almonds

Try this cherry vinaigrette on our Fresh Cherry Salad: 

A close up of this arugula and fresh cherry salad with cherry vinaigrette poured over the top.

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Tap stars to rate!
4.89 stars (26 ratings)
A glass jar full of fresh cherry vinaigrette ready to be poured on the cherry salad. It is sitting on a blue table with fresh cherries around the jar.

Balsamic Cherry Vinaigrette Recipe

Prep: 10 minutes mins
Cook: 0 minutes mins
Total: 10 minutes mins
Rate Recipe Print
This pretty Balsamic Cherry Vinaigrette is made with fresh cherries. It's a (sugar-free!) sweet summer salad dressing that's easy to make in your blender!
1 cup

Ingredients

  • 1 cup fresh pitted cherries (packed)
  • ā…“ cup avocado oil (or another neutral flavored oil)
  • 3 tablespoons white balsamic (or sub apple cider vinegar)
  • A pinch of sea salt

Instructions 

  • Put the ingredients into your blender and blend on high until smooth.
    1 cup fresh pitted cherries, ā…“ cup avocado oil, 3 tablespoons white balsamic, A pinch of sea salt
  • Keeps well for 5-6 days in your fridge.

Nutrition

Serving: 1 tablespoon, Calories: 48kcal (2%), Carbohydrates: 2g (1%), Protein: 1g (2%), Fat: 5g (8%), Saturated Fat: 1g (6%), Polyunsaturated Fat: 1g, Monounsaturated Fat: 3g, Sodium: 1mg, Potassium: 23mg (1%), Fiber: 1g (4%), Sugar: 2g (2%), Vitamin A: 6IU, Vitamin C: 1mg (1%), Calcium: 2mg, Iron: 1mg (6%)
Ā© Author Kristen Stevens

We have thoroughly tested this recipe for accuracy. However, individual results may vary. See our full recipe disclosure here.

A glass jar full of fresh cherry vinaigrette ready to be poured on the cherry salad. It is sitting on a blue table with fresh cherries around the jar.

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Cherry vinaigrette in a glass jar with cherries around it and the recipe title on top of the picture.
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Kristen Stevens

Kristen Stevens

Hi, I'm Kristen! I LOVE everything to do with food: making it, taking pictures of it, and (the best part) eating it. ♔♔♔

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Posted: 07/12/2019 Updated: 12/09/2021
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