Sesame Orange Vinaigrette

Sesame Orange Vinaigrette is a delicious salad dressing recipe with Asian-inspired flavors. It's made with mandarin orange juice, tahini, and sesame oil and is the perfect balance of sweet, tart, and creamy.

Why we love this sesame orange vinaigrette

• The flavors of the mandarin orange juice, sesame oil, and tahini work so well together.
• It has that sweet and savory thing going on, which we adore.
• It lasts for a week in your fridge so you can have tasty salads all week long.
• It's light and summery tasting and just so delicious.
• Super easy to make. Simply add the ingredients to a jar and shake shake shake.

Try it with our Easy Asian Coleslaw

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Favorite Salad Dressing Recipes

• Japanese Carrot Ginger Salad Dressing
• Avocado Ranch Dressing
• Creamy Sunflower Seed Salad Dressing
• Creamy Balsamic Vinaigrette
• Brown Butter Vinaigrette
• Avocado Pesto Salad Dressing

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4.83 stars (17 ratings)

Sesame Orange Vinaigrette Recipe

Prep: 10 minutes mins

Cook: 0 minutes mins

Total: 10 minutes mins

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Sesame Orange Vinaigrette is a delicious salad dressing recipe with Asian-inspired flavors. It's made with mandarin orange juice, tahini, and sesame oil and is the perfect balance of sweet, tart, and creamy.

14 servings (1 ¾ cup)

Ingredients

• ▢ 1 mandarin orange (juiced (about ¼ cup))
• ▢ 2 tablespoons tahini
• ▢ 3 tablespoons EACH: toasted sesame oil and avocado oil (or another light flavored oil)
• ▢ 2 tablespoons EACH: rice wine vinegar, honey, and soy sauce (gluten-free if needed)
• ▢ ½ teaspoon EACH: finely minced ginger and garlic

Instructions 

• Place all the ingredients in a 2 cup glass jar and give it a good shake. It's ready to go when it's creamy.
  1 mandarin orange, 2 tablespoons tahini, 3 tablespoons EACH: toasted sesame oil and avocado oil, 2 tablespoons EACH: rice wine vinegar, honey, and soy sauce, ½ teaspoon EACH: finely minced ginger and garlic
• Note: if your tahini is very thick, mix it with the orange juice first then add the rest of the ingredients and shake.

Nutrition

Serving: 2 tablespoons, Calories: 79kcal (4%), Carbohydrates: 4g (1%), Protein: 1g (2%), Fat: 7g (11%), Saturated Fat: 1g (6%), Polyunsaturated Fat: 1g, Monounsaturated Fat: 5g, Sodium: 145mg (6%), Potassium: 26mg (1%), Fiber: 1g (4%), Sugar: 3g (3%), Vitamin A: 10IU, Vitamin C: 2mg (2%), Calcium: 4mg, Iron: 1mg (6%)

© Author Kristen Stevens

We have thoroughly tested this recipe for accuracy. However, individual results may vary. See our full recipe disclosure here.

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