Curry Grilled Carrots can easily be made on your indoor grill and enjoyed all year round. The grilled carrots are tossed in a creamy, yogurt-based tandoori sauce and topped with raisins and almonds. They're an easy to make and DELICIOUS side dish!

Serving tongs picking up some curry grilled carrots.

Just because it's fall that doesn't mean we have to give up our favorite grilled recipes. But if you don't want to pull on your rainboots and hold an umbrella while you stand over your BBQ, you might want to bring the grilling indoors.

I've made these curry grilled carrots on my new Livenza Compact All Day Grill. While standing in my kitchen. Nice and toasty warm. While the rain poured outside.

Big time win.

All the curry grilled carrots all the time

  • Sweet carrots with just the right amount of carrot crunch left in them.
  • Pretty and tasty smoky grill marks that firmly belong in this chilly season.
  • Creamy yogurt dressing with all the warm curry flavors.
  • Crunchy almonds.
  • Sweet raisins.
  • Bring it on!

The curry grilled carrots ready to go on the indoor grill.

That machine you see up there is the Livenza Compact All Day Grill, my newest favorite addition to my kitchen. It's ideal for grilling carrots, broccoli, sweet potatoes, peppers, or any of your other fav grilled veggies.

Or throw a couple of burgers or some chicken on the grill plates and keep summer eats going all year long.

But it's more than just a grill. It's also a sandwich and waffle maker that comes with three interchangeable (and dishwasher safe!) plates. With three of us living in our 700 square foot condo, multi-functional, space-saving kitchen appliances are super important.

The compact design is perfect for our small-space city living.

The curry grilled carrots on the De’Longhi Livenza Compact All Day Grill with grill marks on them.

Just look at those grill marks! They're seriously so full of smoky flavor. And so easy to make with your Livenza Compact All Day Grill. Pop your carrots on the grill, close the lid, and when you open the lid 10 minutes later … Voila! Perfect grill marks.

These grilled carrots are one of my fav side dishes. Toss them in a tandoori yogurt sauce, some crunchy almonds, and sweet raisins and magic happens.

Think carrot salad/ side dish/ bbq. This grilled carrots recipe has it all.

To make these all winter long, head over to Amazon to order your very own Livenza Compact All Day Grill. Trust me, you'll be happy you did.

A bowl of curry grilled carrots on a black background.

The creamy tandoori sauce is one of my fav Indian curry recipes. I've used it before in the Roasted Tandoori Cauliflower recipe. ← making a mental note to make that recipe on my new grill! Seriously, being able to “fire up the grill” while standing in my warm, cozy, and dry kitchen is just so awesome.

The DIY tandoori recipe is super easy to make. It's one that you should really keep in your back pocket for any time you want to add curry flavor to meat or veggies.

Mix some pantry staple curry spices with thick yogurt, lemon juice, garlic, and ginger and voila, you've made your tandoori paste.

Use it to marinate chicken or fish. Brush it on grilled veggies. Or make a salad dressing/ sauce for your grilled carrots. You'll be happy you did.

A glass bowl filled with grilled curry carrots with the tandoori yogurt sauce, almonds, raisins, and parsley on top.

What to serve with your curry grilled carrots:

A closeup of curry grilled carrots in a white serving dish with some slivered almonds sprinkled on top.

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Easy Side Dish Grill Recipes:

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Serving tongs picking up some curry grilled carrots.

Curry Grilled Carrots with Tandoori Yogurt Sauce

  • Author: Kristen Stevens
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Side Dish
  • Cuisine: Indian

Description

Curry Grilled Carrots can easily be made on your indoor grill and enjoyed all year round. The grilled carrots are tossed in a creamy, yogurt-based tandoori sauce and topped with raisins and almonds. They're an easy to make and DELICIOUS side dish!


Scale

Ingredients

Tandoori Sauce:

  • 1/2 cup yogurt
  • 1 tablespoon oil
  • 1/2 teaspoon each: coriander and paprika
  • 1/4 teaspoon each: cumin, fennel, turmeric, garam masala or curry powder, chili powder, salt
  • 2 garlic cloves, very finely minced
  • 11-inch piece of ginger, finely grated
  • Juice of 1/2 lemon

Grilled carrots:

  • 1 lb. carrots
  • 2 tablespoons honey
  • 1/4 cup slivered almonds
  • 1/4 cup raisins
  • 2 tablespoons chopped cilantro
  • 1/4 teaspoon sea salt

Instructions

  1. Mix all the tandoori sauce ingredients together in a medium-sized bowl.
  2. Cut the carrots so they are about 2 1/2 inches long and 3/4 inch thick. Toss the carrots with the tandoori sauce.
  3. Spray or brush the grill plates with oil. Working in 3 batches, grill the carrots for 10 minutes.
  4. Place the grilled carrots in a medium-sized bowl, add the tandoori sauce, honey, almonds, raisins, cilantro, and sea salt and mix well.

SAVE FOR LATER! Grilled Tandoori Carrot Salad can easily be made on your indoor grill and enjoyed all year round. The grilled carrots are tossed in a creamy, yogurt-based tandoori sauce and topped with raisins and almonds. They're an easy to make and DELICIOUS side dish! | vegetarian + gluten-free | #theendlessmeal #carrots #tandoori #grill #indoorgrill #grilledcarrots #delonghi #livenza #livewell #sidedish #vegetarian #glutenfree #healthyrecipes