Dinner Lineup: Week 5
Posted: 06/06/2026
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Customize the shopping list: Choose your serving sizes (set any recipe to 0 to remove it), then click the cart icon to generate your shopping list. Check off ingredients you already have, then print — you can choose whether to include or hide the crossed-off items on the print page.
Tip: Instead of printing the list, save it to your phone. Using your phone, select the print option and then text it to yourself. You’ll be able to open the PDF from your text messages.
This week’s recipes:
Penne alla Vodka
(30 min) This is the kind of pasta that tastes like it came from your favourite Italian restaurant — but you made it at home on a Tuesday. Rich, silky, and deeply satisfying, it’s going to become a regular in your dinner rotation.
Juicy Cast Iron Chicken Breast
(30 min) If you’ve ever ended up with dry, flavourless chicken breast, this recipe is the fix. A screaming hot cast iron pan and a generous knob of herb butter are all it takes to get juicy, golden chicken on the table in 30 minutes.
Marry Me Pork Chops
(25 min) The name says it all. Tender pork chops in a creamy sun-dried tomato sauce — this one is impressive enough for company but easy enough for a Wednesday night. Serve it over mashed potatoes and prepare for compliments.
Strawberry Arugula Salad
(20 min) This salad is a total showstopper. Peppery arugula, sweet strawberries, and those irresistible candied sunflower clusters make it the kind of side dish people ask for the recipe before the main course is even finished.
