Beer Battered Fish Tacos

These beer battered fish tacos are the best crispy fish tacos around! The easy-to-make batter creates a crunchy coating around tasty, tender white fish which is served on warm corn tortillas with a simple slaw and a smoky chipotle sauce. They're irresistible!

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How To Make Beer Battered Fish Tacos

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INGREDIENTS

Step 1

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Step 2

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Step 3

[{"selector":"#anim-8465f79d-00b4-453b-b3ac-c320f8a5a005","keyframes":{"transform":["translate3d(-185.52633%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":650,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1b9d354d-c4e7-4f46-af4b-5b57038d35ef","keyframes":{"transform":["translate3d(-114.8265%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":650,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get The Recipe!

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Beer Battered Fish Tacos

These beer battered fish tacos are the best crispy fish tacos around! The easy-to-make batter creates a crunchy coating around tasty, tender white fish which is served on warm corn tortillas with a simple slaw and a smoky chipotle sauce. They're irresistible!

How To Make Beer Battered Fish Tacos

INGREDIENTS

THE CHIPOTLE SAUCE > mayo and plain yogurt > lime juice THE SLAW > cabbage > cilantro > red onion

Step 1

Mix the chipotle sauce ingredients together in a small bowl.

Step 2

Mix the slaw ingredients together in a medium-sized bowl.

Step 3

Pour 2-inches of oil into a large, high-sided skillet or medium-sized pot and begin heating it over medium heat.

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Get The Full Recipe!

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