Enjoy the taste of that at home with these easy & flavorful grilled Thai chicken skewers. Juicy marinated chicken is grilled to perfection & served with a creamy peanut satay sauce & cucumber salad.
The Chicken: - Chicken thighs - Soy sauce - Fish sauce - Coconut sugar - Lime juice - Turmeric - Paprika - Ginger - Garlic
Cut the chicken thighs into bite-sized pieces. Mix the remaining ingredients for the chicken in a medium-sized bowl then add the chicken pieces and stir.
After 15 minutes, take the chicken pieces out of the marinade and thread them onto the skewers. Fold over larger pieces to skewer them twice and help them stay on the skewers better.
Start the satay sauce while the chicken is marinating. Melt the coconut oil in a small pan over medium heat. Add the onion and sauté for 5 minutes, or until it is soft and translucent.