Enjoy the taste of that at home with these easy & flavorful grilled Thai chicken skewers. Juicy marinated chicken is grilled to perfection &  served with a creamy peanut satay sauce & cucumber salad.

It's a delicious complete meal, and it's ready in just 30 minutes!


The Chicken: - Chicken thighs - Soy sauce - Fish sauce - Coconut sugar - Lime juice - Turmeric - Paprika - Ginger - Garlic


Cut the chicken thighs into bite-sized pieces. Mix the remaining ingredients for the chicken in a medium-sized bowl then add the chicken pieces and stir.

After 15 minutes, take the chicken pieces out of the marinade and thread them onto the skewers. Fold over larger pieces to skewer them twice and help them stay on the skewers better.

Preheat your BBQ to medium-high heat then grill the chicken skewers for 5 minutes on each side, or until the chicken is no longer pink in the middle.

Start the satay sauce while the chicken is marinating. Melt the coconut oil in a small pan over medium heat. Add the onion and sauté for 5 minutes, or until it is soft and translucent.

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