Coconut Turmeric Latte Recipe
This coconut turmeric latte is a cozy way to start the day when I’m craving something a little different from my usual coffee. It’s quick to make, lightly spiced, and blends seamlessly into my morning routine with just a few simple ingredients.
Ingredients
- 1 mug brewed coffee
- 1 tablespoon coconut oil
- ¼ teaspoon powdered turmeric
- 1 pinch black pepper
Instructions
- Add the coffee, coconut oil, turmeric, and black pepper to your blender.1 mug brewed coffee, 1 tablespoon coconut oil, ¼ teaspoon powdered turmeric, 1 pinch black pepper
- Blend on high speed until very frothy, about 30 seconds.
- Pour into your coffee mug and (if you'd like) sprinkle a little extra turmeric on top to make it pretty.
Serving: 1 mug of coffee, Calories: 122kcal, Carbohydrates: 1g, Protein: 1g, Fat: 14g, Saturated Fat: 12g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Sodium: 1mg, Potassium: 13mg, Fiber: 1g, Sugar: 1g, Vitamin C: 1mg, Calcium: 1mg, Iron: 1mg