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–+ servings
Two glasses of refreshing mango lemonade with lemon slices and bamboo straws on a white surface, accompanied by a cut mango and a glass pitcher in the background.

Mango Lemonade - made in 10 minutes!

Yield: 7 cups
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
This mango lemonade is summertime, sunshine-on-the-patio, bliss in a cup! And that's not even overselling it. It's refreshing, tropical, and super juicy - since it's made with real mangoes. Learn how to make mango lemonade in minutes and serve it up at your next backyard bbq!

Ingredients

  • 3 cups cubed mango, see notes
  • ½ cup honey, see notes
  • ½ cup lemon juice, freshly squeezed for the best flavor
  • 6 cups water, divided

Instructions 

  • Add the cubed mango to your blender and blend on high speed until smooth. Optional: strain the juice through a fine-mesh sieve to remove the pulp.
    3 cups cubed mango
    Top view of a blender containing a smooth yellow Mango Lemonade mixture on a white surface.
  • Make the honey syrup by mixing the honey and 1 cup of hot tap water in a cup until the honey dissolves.
    ½ cup honey
    A clear glass bowl filled with light amber Mango Lemonade, viewed from above on a white marble surface.
  • Pour the mango juice, honey syrup, lemon juice, and remaining 5 cups of cold water into a pitcher. Stir well then serve over ice.
    ½ cup lemon juice
    A glass pitcher filled with yellow Mango Lemonade, containing lemon slices and a white stirring stick, sits on a white surface next to a sliced mango.

Notes

ingredients needed to make this recipe
If you'd like to use sugar instead of honey, you'll need to bring the water and sugar to a simmer to dissolve the sugar. 
While any variety of mango will work with this recipe, we almost always buy Ataulfo mangoes as they're extra sweet and delicious. Sugar mangos (sometimes called honey mangoes) are also wonderful. 
Serving: 1 cup, Calories: 120kcal, Carbohydrates: 32g, Protein: 1g, Fat: 0.3g, Saturated Fat: 0.1g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.1g, Sodium: 12mg, Potassium: 149mg, Fiber: 1g, Sugar: 30g, Vitamin A: 766IU, Vitamin C: 33mg, Calcium: 16mg, Iron: 0.2mg