This raspberry margarita is a fruity take on the classic that's perfect for berry season, and special occasions of all kinds. It's fresh raspberries blended up with tequila, lime juice, and agave syrup then served in a glass with a sweet and salty rim. It's easy to make and it's ready in just 5 minutes!
Ingredients
1cupraspberries
½ cuptequila
¼ cuplime juice
¼ cupagave syrup
Raspberries, lime slices, and mint, to serve
Sweet and Salty Rim
1tablespoonsea salt
1tablespoongranulated sugar
Instructions
Make the rim salt by mixing the sugar and salt in a wide, shallow dish. Wet the rim of a glass with a cut lime and then dip it into the rim salt.