This bright and flavorful orange sesame dressing is perfect for all your Asian-inspired salads. With fresh mandarin juice, honey, garlic, ginger, and tahini, it's a delicious balance of tart, sweet, and creamy. It only takes 5 minutes to make and will liven up your salads all week long!
Ingredients
1mandarin orange, juiced - about ¼ cup
2tablespoonstahini
3tablespoonsEACH: toasted sesame oil and avocado oil, or another light flavored oil
2tablespoonsEACH: rice wine vinegar, honey, and soy sauce , gluten-free if needed
½teaspoonEACH: finely minced ginger and garlic
Instructions
Place all the ingredients in a 2-cup glass jar and give it a good shake. It's ready to go when it's creamy. Note: if your tahini is very thick, mix it with the orange juice first then add the rest of the ingredients and shake.
1 mandarin orange, 2 tablespoons tahini, 3 tablespoons EACH: toasted sesame oil and avocado oil, 2 tablespoons EACH: rice wine vinegar, honey, and soy sauce, ½ teaspoon EACH: finely minced ginger and garlic
Either use it right away or store in your fridge for up to 10 days.