Honey Garlic Chicken Wings

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INGREDIENTS

– Chicken wings – Sesame oil – Sea salt and black pepper – Cilantro and sesame seeds – Honey – Soy sauce – Ginger and garlic cloves – Sesame oil – Chili flakes Full Ingredients

Line a baking sheet with parchment paper. Place the chicken wings in a large bowl and toss them with sesame oil, sea salt, and pepper.

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2

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While the chicken wings are baking, make the glaze. Add all the glaze ingredients to a small pot over medium-high heat.

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Boil rapidly for 3-4 minutes, or until the glaze has reduced to ⅓ cup. Remove the pot from the heat.

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Once the chicken wings are crispy remove them from the oven and toss them with the glaze. Sprinkle some cilantro and toasted sesame seeds over the top and serve immediately.

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