ROASTED EGGPLANT SOUP
Get The Recipe!
This creamy roasted eggplant soup is an easy-to-make, vegan, and gluten-free recipe made with everyday ingredients.
Learn more
If making roasted eggplants a part of your weekly meal prep, this is a great way to use them.
Learn more
INGREDIENTS
Learn more
INSTRUCTIONS
Preheat the oven to 400 degrees Fahrenheit. Line a baking sheet with aluminum foil and set it aside.
Learn More!
Using a fork or tip of a sharp knife, poke 7-8 holes throughout each eggplant.
Get The Recipe!
Roast the eggplants until they burst and have softened, turning them every 20 minutes.
Learn more!
This process should take about 50-60 minutes depending on the size of your eggplants.
Learn more!
Swipe up for more delicious recipes!
Get The Full Recipe
Learn more
More
Stories
LEMON CHICKEN ORZO SOUP
TOMATO LENTIL SOUP WITH MANZANILLA OLIVES
CHICKEN TACO SOUP