PULLED PORK SHEPHERD’S PIE

Pulled pork shepherd's pie is a delicious twist on a classic recipe. It's made with tender pulled pork, tasty sauteed veggies, and creamy mashed potatoes baked together in a casserole dish.

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This pork shepherd's pie is all things cozy and delicious.

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INGREDIENTS

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INSTRUCTIONS

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Put the tomatoes, wine, vinegar, and garlic into your slow cooker and mix well. Add the pork roast to the pot and cook the roast for 4-5 hours.

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When the roast is super tender, take it out of the slow cooker and put it into a bowl. Reserve the juices in the slow cooker.

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Shred the meat using 2 forks and discard any bones or gristly bits.

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Swipe up for more delicious recipes!

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PULLED PORK SHEPHERD’S PIE