Here's an easy recipe for potato croquettes that are crispy, flavorful, and fun to eat. A mixture of mashed potatoes, parmesan cheese, and parsley are formed into balls, lightly breaded, and fried until golden.
– Mashed potatoes – Parmesan cheese – Onion + garlic – Parsley – Eggs – Salt + pepper – Panko
Set up three shallow bowls: add the flour to one bowl, whisk the remaining 2 eggs in another bowl, and put the panko in the third bowl.
Form croquettes into balls and then dip each one first in flour, then in egg, then in the panko.