PORK CHOP STIR-FRY
Get The Recipe!
If you're in need of a satisfying and easy weeknight meal, look no further than this pork chop stir-fry to help you power through your week.
It's packed with fresh vegetables, protein, and chewy noodles then smothered in a sweet and savory sauce.
Stir Fry Sauce - cornstarch - beef broth - tamari or Japanese soy sauce - honey - sesame oil - chili garlic sauce
See Full Ingredients
Bring a medium-sized pot of water to a boil over high heat.
Add the ramen and cook for 1 minute less than the package directions – the noodles will cook more in the sauce.
Drain the noodles and rinse them well under cold water. While the water is heating, make the sauce.
Add the cornstarch to a 2-cup measuring cup. Add a little of the beef stock and mix to dissolve the cornstarch.
Swipe up for more delicious recipes!
Get The Full Recipe
BEST EASY CHIP DIP
MEXICAN MEATBALL SOUP
MEXICAN QUINOA SOUP