GROUND PORK STIR FRY

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INGREDIENTS

– Ground pork – Vegetables – Cornstarch – Chicken broth – Soy sauce – Sesame oil – Honey – Ginger + garlic Full Ingredients

Add the ground pork to a large skillet over medium-high heat. Cook the meat, stirring it to break up the pieces occasionally, until it is mostly brown, about 5 minutes.

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2

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Add the remaining chicken stock, soy sauce, sesame oil, honey, ginger, and garlic and mix once more.

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When the pork is mostly cooked, add the mushrooms to the pan and let them cook for 5 minutes.

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If there is more than 1 tablespoon of the oil in the pan remove it by tilting the pan to the side and using a spoon to scoop it out. If there is less, add a splash of oil.

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