GRILLED CEDAR PLANK SALMON WITH AVOCADO PEACH SALSA
Get The Recipe!
Cedar Plank Salmon is easy to make on your grill. Topped with avocado peach salsa, it's the perfect summer dinner recipe.
Learn more
This is a 30-minute dinner recipe that is pretty enough to serve to company!
Learn more
INGREDIENTS
- salmon fillet
- olive oil
- paprika
- onion powder, garlic powder, thyme, sea salt, & pepper
Avocado Peach Salsa
- peaches
- avocado
-red bell pepper
- red onion
- cilantro
See Full Ingredients
INSTRUCTIONS
Soak your cedar plank in water for at least 15 minutes, or up to 2 hours.
Learn More!
While the cedar plank is soaking, make the salsa. Mix all the ingredients together in a medium-sized bowl.
Learn more!
Turn on your BBQ to medium-low heat. Place the salmon on the cedar plank and drizzle the top with the oil.
Learn more!
Sprinkle the paprika, onion powder, garlic powder, thyme, salt, and pepper over the top. Put the salmon on your barbecue and turn it to low heat.
Learn more!
Swipe up for more delicious recipes!
Get The Full Recipe
Learn more
More
Stories
SUMMER PEACH SALSA
TZATZIKI AVOCADO SALMON ROLLS
SALMON CAKES WITH AVOCADO TARTAR SAUCE