DEVILED EGGS WITH BACON

Deviled Eggs with Bacon are the ultimate deviled eggs. We add some caramelized onions and a little cheddar cheese to totally take these over the top.

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It's an appetizer recipe that gets rave reviews every time it is served.

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INGREDIENTS

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INSTRUCTIONS

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Lower the heat and simmer for 8 minutes. Place the cooked eggs in a bowl with ice water and let them cool.

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While the eggs are simmering, cook the bacon and onions. In a medium-sized frying pan, cook the bacon over medium heat until it is crispy.

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Remove it from the pan and crumble it when it's cool enough to touch.

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Swipe up for more delicious recipes!

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DEVILED EGGS WITH BACON