CHICKEN CABBAGE STIR FRY

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INGREDIENTS

– Chicken breasts – Cooking oil – Mayonnaise and coco aminos – Salt + pepper – Cabbage – Red pepper – Broccoli Full Ingredients

Cut the chicken breasts into 4 strips each. Heat the oil in a large frying pan over medium-high heat.

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Add the chicken and sear for 5 minutes on each side, or until no longer pink in the middle.

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While the chicken is cooking, chop the veggies. In a medium-sized bowl, mix together the mayonnaise and coco aminos. When the chicken is cooked, add it to the bowl and toss to coat.

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Add the remaining tablespoon of oil to the pan along with the cabbage, red pepper, and broccoli.

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Cook for 2-3 minutes, or until the veggies just barely start to soften. Add the coco amino and cook, stirring a few times, for another 3 minutes.

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