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Sesame orange vinaigrette in a glass jar with mandarin orange slices on the side.

Sesame Orange Vinaigrette

  • Author: Kristen Stevens
  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Total Time: 10 minutes
  • Yield: 1 3/4 cup 1x
  • Category: Salad
  • Method: No Cook
  • Cuisine: Asian

Description

Sesame Orange Vinaigrette is a delicious salad dressing recipe with Asian-inspired flavors. It’s made with mandarin orange juice, tahini, and sesame oil and is the perfect balance of sweet, tart, and creamy.


Scale

Ingredients

  • Juice from 1 mandarin orange (about ¼ cup)
  • 2 tablespoons tahini
  • 3 tablespoons EACH: toasted sesame oil and avocado oil (or another light flavored oil)
  • 2 tablespoons EACH: rice wine vinegar, honey, and soy sauce (sub coco aminos for paleo)
  • ½ teaspoon EACH: finely minced ginger and garlic

Instructions

  1. Place all the ingredients in a 2 cup glass jar and give it a good shake. It’s ready to go when it’s creamy.
  2. Note: if your tahini is very thick, mix it with the orange juice first then add the rest of the ingredients and shake.

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