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Fluffy basmati rice in a bowl with a spoon.

How to Cook Basmati Rice

  • Author: Kristen Stevens
  • Prep Time: 5 mins
  • Cook Time: 12 mins (plus 10 mins to let the rice rest)
  • Total Time: 17 minutes
  • Yield: 3 cups cooked rice 1x
  • Category: Side Dish
  • Method: Stovetop
  • Cuisine: Indian

Description

Learn how to cook basmati rice on the stove. It is a very easy recipe and this method produces perfect basmati rice every time.


Scale

Ingredients


Instructions

  1. Add the rice and cold water to a medium-sized pot over high heat. Bring the pot to a boil then immediately cover the pot and reduce the heat to low. 
  2. Simmer the rice (no peeking!) for 12 minutes. 
  3. Remove the rice from the heat and let it rest, covered, for 10 minutes. 
  4. Use a fork or spoon to gently fluff the rice before serving. 

Notes

Pair with Sticky Cashew Chicken or Creamy Coconut Lentil Curry

Cashew chicken on a plate with rice and steamed broccoli. This easy to make Creamy Coconut Lentil Curry takes only 30 minutes to make and is packed full of delicious Indian flavors. It's a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. Make extras any you'll have a giant smile on your face at lunch the next day. | theendlessmeal.com