The Endless Meal

Diet: Vegetarian


Two tomatoes stuffed with rice on a white plate.

Mediterranean Tomatoes Stuffed with Rice
September 25, 2018
A bowl filled with yogurt and roasted caramelized onion dip with vegetables on the side for dipping.

Roasted Caramelized Onion Dip
September 22, 2018
 Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a delicious soy, garlic, ginger sauce. It's an easy vegetarian (and vegan!) dinner recipe that you can whip up in just 30 minutes.  | vegan + refined sugar-free + easily gluten-free |  #theendlessmeal #asiannoodles #noodles #ramen #stirfry #vegetablestirfry #30minute #vegetarain #vegan #glutenfree

Vegetable Asian Stir Fry Noodles
September 11, 2018
This is the best baba ganoush recipe. It's a super easy to make and healthy dip recipe that's perfect for lunch, snacks, or to bring to a party. Roast the eggplants on your BBQ during the summer or in your oven in winter. You will LOVE it! | vegan + gluten-free + paleo + Whole30 | #theendlessmeal #babaganoush #babaganoushrecipe #eggplant #dips #eggplantrecipe #vegan #paleo #whole30 #dairyfree #middleeastern #lunch

The Best Baba Ganoush Recipe
September 6, 2018
Almond Joy Stuffed Dates are the ultimate healthy treat. The dates are stuffed with coconut then dipped in chocolate and topped with an almond and a sprinkle of sea salt.  | vegan + paleo + gluten-free + refined sugar-free | #theendlessmeal #almondjoy #dates #paleo #vegan #coconut #stuffeddates #almond #dessert

Healthy Almond Joy Stuffed Dates
September 1, 2018
A slice of tomato and zucchini noodle frittata in a cast iron frying pan.

Tomato Zoodle Frittata
August 21, 2018
A salad bowl filled wth brightly colored Thai chopped salad with the mango dressing and crispy won tons on the side.

Thai Chopped Salad with Sweet Sesame Mango Dressing
August 16, 2018
Hands holding a white bowl filled with amaretto peach cobbler and a scoop of melting vanilla ice cream.

Amaretto Peach Cobbler
August 14, 2018
A close up shot of the grilled peach salad tossed in a honey vinaigrette with arugula, blueberries, goat cheese, and candied curry pecans.

Grilled Peach Salad with Curry Pecans & Honey Vinaigrette
August 11, 2018
Honey Garlic Corn on the Cob is sweet, sticky, and totally delicious. It's your favorite, easy to make honey garlic sauce spooned onto sweet grilled corn on the cob. You will LOVE it! | vegetarian + gluten-free + refined sugar-free | #theendlessmeal #corn #cornonthecob #honeygarlic #vegetarian #bbq #grilledcorn

Honey Garlic Corn on the Cob
August 7, 2018
SAVE FOR LATER! This Chocolate Blackberry Crumble is so good you'll NEVER know it's a healthy dessert recipe. The grain-free topping resembles your favorite traditional crumble topping but it's made without oats. It's crazy delicious. | vegan + paleo + gluten-free + refined sugar-free | #theendlessmeal #blackberries #crumble #crisp #refinedsugarfree #paleo #vegan #glutenfree #blackberrycrumble #berrycrumble #fruitcrumble #summer #dessert #bakedfruit

Chocolate Blackberry Crumble
August 4, 2018
Pesto Stuffed Roasted Tomatoes are a must make side dish/ appetizer. The hollowed out tomato halves are stuffed with an easy to make, garlicky pesto them roasted until the cheese melts and the tomatoes are soft. They're delicious! | vegetarian + gluten-free + keto | #theendlessmeal #tomatoes #pesto #stuffedtomatoes #keto #glutenfree #vegetarian

Pesto Stuffed Roasted Tomatoes
August 2, 2018
Spanish Baked Eggs is made with a rich tomato sauce with whole cloves of roasted garlic and lots of plump, black Hojiblanca Olives from Spain. Eggs are baked into the sauce which is just as delicious eaten for dinner as it is for breakfast. | gluten-free + paleo + Whole30 + vegetarian option | #theendlessmeal #eggs #spanisheggs #olives #bakedeggs #breakfast #brunch

Spanish Baked Eggs with Roasted Garlic and Hojiblanca Olives from Spain
July 31, 2018
A close up of this arugula and fresh cherry salad with cherry vinaigrette poured over the top.

Arugula and Fresh Cherry Salad with Goat Cheese and Candied Pecans
July 27, 2018
SAVE FOR LATER! This Mexican Pasta Salad recipe is the best ever. It's loaded with creamy avocados, sweet corn, black beans, crunchy green peppers and red onions, and my favorite healthy pasta, @ChickapeaPasta. Then it's smothered in a creamy (and easily vegan!) chipotle lime dressing. You will LOVE it! | gluten-free + vegan | #theendlessmeal #glutenfree #lentilpasta #chickapeapasta #protein #organic #vegan #pasta #pastasalad #mexican #southwest #healthyrecipes #chipotle

Mexican Pasta Salad with Creamy Chipotle Lime Dressing
July 25, 2018
Coconut Cherry Ice Cream is dotted with fresh cherries and chunks of dark chocolate and can be made with or without an ice cream maker. And you'd NEVER guess it's made with healthy ingredients! | vegan + paleo + refined sugar-free | #theendlessmeal #icecream #veganicecream #paleo #cherries #coconut #coconuticecream #summer #nochurnicecream

Coconut Cherry Ice Cream
July 17, 2018
A Mason jar filled with carrot ginger salad dressing with a napkin in the background

Japanese Carrot Ginger Salad Dressing
July 10, 2018
SAVE FOR LATER! Chocolate Banana Ice Cream tastes EXACTLY like chocolate ice cream and is made with only 3 ingredients and they're all healthy. My favorite way to eat it is as soft serve right out of the blender but you can also freeze so it's firm enough to scoop into ice cream cones. | vegan + gluten-free + paleo | #theendlessmeal #bananaicecream #chocolateicecream #vegan #paleo #glutenfree #healthyicecream

Healthy 3 Ingredient Chocolate Banana Ice Cream
July 7, 2018
Close up of a black bean veggie burger on a white plate with caramelized onions on top

The Best Black Bean Veggie Burger
July 5, 2018
A grapefruit margarita with a slice of grapefruit and ice in a glass on a blue table

Delicious Grapefruit Margarita
July 3, 2018
SAVE FOR LATER! Easy Marinated Olives and Almonds is a delicious, healthy, and super simple to make tapas recipe. Gently flavored with garlic and lemon, this appetizer will be a hit! | vegan + paleo + Whole30 | #theendlessmeal #olives #marinatedolives #almonds #tapas #appetizers #olievsfromspain #vegan #paleo #glutenfree #whole30

Easy Marinated Olives from Spain
June 21, 2018
SAVE FOR LATER! Grilled Southwest Stuffed Sweet Potatoes with BBQ Hummus are a healthy and delicious summer recipe. They're hearty enough to be an easy to make vegan dinner recipe but also taste delicious as a side to whatever you've got on the grill! | gluten-free + vegan | #sweetpotatoes #southwest #bbqrecipes #southwestrecipes #veganrecipes #glutenfree #hummus #sabra

Grilled Southwest Stuffed Sweet Potatoes with BBQ Hummus
June 19, 2018
Lime Coconut Sorbet is the ultimate healthy summer treat. It's a super creamy vegan ice cream that has just the right tartness from the lime. It's so easy to make and delicious that you'll want to make it all summer long! | vegan + paleo + gluten-free + refined sugar free | #theendlessmeal #icecream #sorbet #veganicecream #paleoicecream #coconuticecream #limeicecream #dessert #healthyicecream #dairyfreeicecream

Lime Coconut Ice Cream
June 7, 2018
SAVE FOR LATER! Fresh Summer Spaghetti is quick to make and bursting with bright flavors. Cherry tomatoes are quickly sauteed with garlic and olive oil then tossed with a generous handful of basil. The pasta and sauce are tossed together then drizzled with some sweet balsamic vinegar. Summer pasta doesn't get better than this! | vegetarian + gluten-free + vegan adaptable | #theendlessmeal #pasta #spaghetti #summerpasta #summer #easypasta #dinnerrecipes #pastarecipes #vegan #vegetarian #glutenfree

Fresh Summer Spaghetti
June 5, 2018

The Endless Meal

Hi, I’m Kristen!

My name is Kristen and I like food. I like it a lot. I like it so much that I have decided to write about it, photograph it and share it with you.

Read more

Get the Cookbook

sugar free paleo
dinner recipes

no sugar. no grains. no dairy. no hassle.

Recipes by Diet

©2019 The Endless Meal. All Rights Reserved.
Design by Purr.